Butter 2 oz
Chocolate 4 oz
Brown Sugar 6 oz
Coffee 1 tbsp, dissolved in 1 tbsp hot water
Plain Flour 3 oz
Baking powder 1/2 tsp
Chopped walnuts2 oz
Melt chocolate and butter and set aside to cool.
Beat sugar and eggs and fold in the chocolate mixture and cooled coffee.
Fold in sifted flour ,baking powder and walnuts.
Pour in a greased and lined 8" square tin and bake at 180C for 25 minutes. Cool in tin and then remove from tin, peel off paper and cut in squares and serve.
Nesquick Chocolate milk powder 1 tbsp
Caster Sugar 1 1/2 tbsp
Whippin Cream 2 tsp
Butter 1 tbsp
Melt these ingredients in a pan untill warm. Pour this over the brownies.
Chk this too..CLASSIC BROWNIES
Linking this to Desserts event hosted by Ramya