Prawns- Macaroni Pola

Actually I  walk with a camera these days even when I was there in mom's house  and ma sisters make fun of me saying 'run,,, hasna is coming with camera..'' as they don't want to pose for me. This one is also made by my sister Hanan when I took this and ran away  to click while the guests were waiting!@# and so couldn't concentrate on pictures well..

A spicy non-oily; but high cholestrol snack !! :) Egg and prawns make it highly rich and spicy too... This is latest addition to our Malabar region.. really donno the original recipe owner,, but can see these days in many houses' iftar table.Its so easy and yummy!! try this and I'm sure that you all will love it...


Ingredients:


Boiled macaroni 1 1/2 cup
Prawns 3/4 cup
Red chilli powder

Onion3
Ginger- garlic paste 2 tsp

Green chilli 2 or more

Eggs 5
Coriander leaves
Pepper
Salt
Method:

1. Fry prawns marinated in red chilli powder, salt and pepper.

2. In the same oil, add chopped onions, ginger -garlic paste and saute till it turns translucent.

3. Now add prawns cut into 2-3 pieces.

4. Add coriander leaves and it is done.

5. Now beat the eggs with salt and pepper. Mix boiled macaroni in this.

6. Take a non-stick pan, coat with oil or ghee and pour half the egg-macaroni mixture into the pan.

7. Now layer the prawns masala on top of that. Then, again the egg-macaroni mixture.

8.Cover with lid and simmer in low flame for a minimum of 15 minutes or till it is done. You can bake this also.