Indian cooking includes a variety of cooking methods like frying, steaming, grilling or a combination of any of these. We use a variety of cookware from like stones,claypots, glass, metals etc. Tandoor is one such cooking method- a clay oven , originated in Punjab and is famous for the texture and aroma it offers. Tandoori Chicken, tikkas, Nan, Tandoori rotis are some of the famous dishes slow cooked inside tandoor . These can be made in household kitchens in ovens or pans; but still Tandoor is the best and nothing can beat that.
Indian cooking uses a blend of spices in its dishes; from rice to beverages; from herbs to spices; it uses everything that it gets hold of. This recipe is a creamy dish which is flavored with spices and I bet many kids who hates fish will lick their fingers off after having this. The fish which is marinated in yogurt and some other spices is grilled or panfried first and then added to the delicious gravy. You can substitute chicken with fish for Chiken Tikka Masala.