KFC Coleslaw

Coleslaw is a type of salad consisting primarily shredded raw cabbage and carrots. I had tried lots of coleslaw recipes; tried my own varitations; but none came out perfect till I found this one some 3 years ago. I think I can give this recipe 9/10... I have the recipe of 8 cups of cabbage ; but 8 cups is a huge amount for our household use; so tried to cut it down to 4 cups. It was a difficuilt task to cut down as we won't get it that appropriate. Still tried to include both the measurements. The exact taste comes only when we measure & use each & every ingredient; otherwise they won't balance each other..

Ingredients:((For 8 cups of cabbage)):

8 cups finely diced cabbage (about 1 head) (preferably white cabbage)
* 1/4 cup diced carrot
* 2 tablespoons minced onions
* 1/3 cup granulated sugar
* 1/2 teaspoon salt
* 1/8 teaspoon pepper
* 1/4 cup milk
* 1/2 cup mayonnaise
* 1/4 cup buttermilk/curd/laban
* 1 1/2 tablespoons white vinegar
* 2 1/2 tablespoons lemon juice

Method:

Finely dice cabbage and carrots.Use white cabbage. I used green one here & was not that good this time.

Place cabbage and carrot mixture into large bowl and add minced onions.

Using regular blade on food processor, process remaining ingredients until smooth or mix it nicely with a spoon/fork till the sugar melts.

Pour over vegetable mixture and mix thoroughly.

Cover bowl and refrigerate for a minimum of 4 hours or overnight before serving.

Ingredients ((For 4 cups of cabbage))

Cabbage 4 cups (1 litre), diced

Carrots 30 ml, shredded

Sugar 40 ml

Salt 1/4tsp

Pepper a pinch

Milk 30 ml

Mayonnaise 60ml

Buttermilk /Laban 30ml

White Vinegar 3/4 Tbsp 

Lemon Juice 1 1/4 Tbsp

Minced Onions 1 Tbsp

Reposting this recipe to send it to  Only salad Event hosted by Pari & Pratibha