Ingredients:
Potatoes 2 medium
Carrot 2 medium
Onions 2 medium
Beans 10
Cabbage 1 piece
Shelled Green Peas 1/2 cup / Frozen peas
celery 3 stalks
Veg. or Chicken Stock
Skimmed milk 250ml
Butter 2 tbsp (optional)
Method:
Cut the vegetables & onions into small pieces.
Pressure cook Vegetables & Stock for 10 minutes.
Strain out 1 cup of vegetables and blend in a mixer.
Return it to the soup
Add milk .Let it boil. Add butter (optional).
Season with salt & pepper.
Serve hot!!
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Sunday 26 December 2010
Vegetable soup (pressure cooked)
Ingredients:
Potatoes 2 medium
Carrot 2 medium
Onions 2 medium
Beans 10
Cabbage 1 piece
Shelled Green Peas 1/2 cup / Frozen peas
celery 3 stalks
Veg. or Chicken Stock
Skimmed milk 250ml
Butter 2 tbsp (optional)
Method:
Cut the vegetables & onions into small pieces.
Pressure cook Vegetables & Stock for 10 minutes.
Strain out 1 cup of vegetables and blend in a mixer.
Return it to the soup
Add milk .Let it boil. Add butter (optional).
Season with salt & pepper.
Serve hot!!
Potatoes 2 medium
Carrot 2 medium
Onions 2 medium
Beans 10
Cabbage 1 piece
Shelled Green Peas 1/2 cup / Frozen peas
celery 3 stalks
Veg. or Chicken Stock
Skimmed milk 250ml
Butter 2 tbsp (optional)
Method:
Cut the vegetables & onions into small pieces.
Pressure cook Vegetables & Stock for 10 minutes.
Strain out 1 cup of vegetables and blend in a mixer.
Return it to the soup
Add milk .Let it boil. Add butter (optional).
Season with salt & pepper.
Serve hot!!
Labels:
Go Green,
Soups,
Vegetarian
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soup looks v inviting..frst time here..lov ur space...will keep visiitng...
ReplyDeleteDelicious:)
ReplyDeletelooks yummy.. u have a nice space.. good recipes.. keep them coming...
ReplyDeletelooks lovely,love the colour...and delicious too
ReplyDeletelovely and yummy soup
ReplyDeleteWat a comforting soup,soo inviting..
ReplyDeletevery innovative and healthy soup kachu
ReplyDelete